Crispy Air Fryer Pizza Rolls: A Delicious Snack for Everyone
Crispy Air Fryer Pizza Rolls are the ultimate snack that brings joy to both kids and adults alike. Imagine biting into a perfectly golden, crispy exterior that gives way to a gooey, cheesy filling bursting with flavor. These delightful treats are not just a modern convenience; they have a rich history rooted in the beloved tradition of pizza. Originating from Italy, pizza has evolved into countless variations, and pizza rolls are a fun, portable twist that has captured the hearts of snack lovers everywhere.
People adore Crispy Air Fryer Pizza Rolls for their incredible taste and texture. The air fryer method ensures that each roll is cooked to perfection, achieving that satisfying crunch without the excess oil. Plus, they are incredibly easy to prepare, making them a go-to option for busy weeknights or spontaneous gatherings. Whether you’re serving them as an appetizer, a party snack, or a quick meal, these pizza rolls are sure to impress. Join me as we dive into this simple yet delicious recipe that will have everyone asking for seconds!

Ingredients:
- 1 package of pizza dough (store-bought or homemade)
- 1 cup of pizza sauce
- 1 ½ cups of shredded mozzarella cheese
- ½ cup of pepperoni slices (or your choice of toppings)
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- Cooking spray (for the air fryer)
Preparing the Dough
- Start by preheating your air fryer to 375°F (190°C). This ensures that the pizza rolls will cook evenly and become crispy.
- If you’re using store-bought pizza dough, remove it from the packaging and let it sit at room temperature for about 10-15 minutes. This makes it easier to roll out.
- If you’re making homemade dough, prepare it according to your recipe and allow it to rise until it has doubled in size. Once risen, punch it down and roll it out on a floured surface to about ¼ inch thickness.
Preparing the Filling
- In a mixing bowl, combine the shredded mozzarella cheese and pepperoni slices. You can also add other toppings like diced bell peppers, mushrooms, or olives if you prefer.
- Season the cheese and toppings mixture with garlic powder, Italian seasoning, salt, and pepper. Mix well to ensure that the flavors are evenly distributed.
- Set the filling aside while you prepare the dough for rolling.
Assembling the Pizza Rolls
- Once your dough is rolled out, use a pizza cutter or a sharp knife to cut it into squares, approximately 3×3 inches in size. You can adjust the size based on how large you want your pizza rolls to be.
- Take a square of dough and place about 1 tablespoon of the cheese and pepperoni mixture in the center. Be careful not to overfill, as this can cause the rolls to burst during cooking.
- Fold the dough over the filling to create a triangle or rectangle shape, depending on your preference. Pinch the edges tightly to seal the filling inside. You can also use a fork to crimp the edges for a decorative touch.
- Repeat this process with the remaining dough squares and filling until everything is assembled.
Cooking the Pizza Rolls
- Once all the pizza rolls are assembled, lightly brush or spray them with olive oil. This will help them achieve a golden-brown color and crispy texture in the air fryer.
- Sprinkle a little extra garlic powder and Italian seasoning on top of the rolls for added flavor.
- Place the pizza rolls in the air fryer basket in a single layer, making sure they are not overcrowded. You may need to cook them in batches depending on the size of your air fryer.
- Cook the pizza rolls in the air fryer for about 8-10 minutes, flipping them halfway through the cooking time to ensure they are evenly cooked and crispy on all sides.
- Keep an eye on them during the last few minutes of cooking to prevent burning. They should be golden brown and crispy when done.
Serving the Pizza Rolls
- Once the pizza rolls are cooked, carefully remove them from the air fryer and let them cool for a minute or two. This will help the filling set slightly and make them easier to handle.
- Serve the pizza rolls warm with a side of pizza sauce for dipping. You can also offer ranch dressing or garlic butter as additional dipping options.
- These pizza rolls are perfect for parties, game days, or as a fun snack for the family. Enjoy!
Tips for Perfect Pizza Rolls
- Experiment with different fillings! Try using cooked sausage, vegetables, or different types of cheese to customize your pizza rolls.
- If you want a spicier kick, add some crushed red pepper flakes to the cheese mixture.
- For a cheesy crust, sprinkle some grated Parmesan cheese on top of the rolls before air frying.
- 1 package of pizza dough
- 1 cup of pizza sauce
- 1 ½ cups of shredded mozzarella cheese
- ½ cup of pepperoni slices
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- Cooking spray
- Preheat your air fryer to 375°F (190°C).
- If using store-bought pizza dough, let it sit at room temperature for 10-15 minutes. If making homemade dough, prepare it according to your recipe and let it rise until doubled in size. Roll it out to about ¼ inch thickness.
- In a mixing bowl, combine shredded mozzarella cheese and pepperoni slices. Add other toppings if desired.
- Season the mixture with garlic powder, Italian seasoning, salt, and pepper. Mix well and set aside.
- Cut the rolled-out dough into 3×3 inch squares.
- Place about 1 tablespoon of the cheese and pepperoni mixture in the center of each square.
- Fold the dough over the filling to create a triangle or rectangle shape, sealing the edges tightly.
- Repeat with the remaining dough and filling.
- Lightly brush or spray the assembled pizza rolls with olive oil.
- Sprinkle extra garlic powder and Italian seasoning on top.
- Place the rolls in the air fryer basket in a single layer, cooking in batches if necessary.
- Cook for 8-10 minutes, flipping halfway through, until golden brown and crispy.
- Remove the pizza rolls from the air fryer and let them cool for a minute.
- Serve warm with pizza sauce for dipping, or offer ranch dressing or garlic butter as additional options.
- Feel free to experiment with different fillings such as cooked sausage, vegetables, or various cheeses.
- For a spicier kick, add crushed red pepper flakes to the cheese mixture.
- For a cheesy crust, sprinkle grated Parmesan cheese on top before air frying.
Conclusion:
In conclusion, these Crispy Air Fryer Pizza Rolls are an absolute must-try for anyone looking to indulge in a delicious, quick, and easy snack. The combination of a perfectly crispy exterior and a gooey, cheesy interior makes them a delightful treat that can satisfy any pizza craving. Whether you’re hosting a game night, enjoying a movie marathon, or simply need a quick bite, these pizza rolls are sure to impress your family and friends.
One of the best things about this recipe is its versatility. You can easily customize the filling to suit your taste preferences. For a classic flavor, stick with mozzarella and pepperoni, but feel free to get creative! Try adding some sautéed vegetables like bell peppers and onions for a veggie-packed option, or switch up the cheese with a blend of cheddar and Monterey Jack for a different twist. You can even experiment with different sauces, such as barbecue or buffalo sauce, to give your pizza rolls a unique flair. The possibilities are endless!
When it comes to serving suggestions, these crispy pizza rolls are fantastic on their own, but they can also be paired with a variety of dipping sauces. Marinara sauce is a classic choice, but ranch dressing, garlic aioli, or even a spicy sriracha mayo can elevate your snacking experience. Consider serving them alongside a fresh salad or some crunchy veggies for a well-rounded meal that balances indulgence with nutrition.
I encourage you to give this Crispy Air Fryer Pizza Rolls recipe a try. It’s not only simple to make, but it also allows you to enjoy a beloved comfort food in a healthier way. Plus, the air fryer makes the cooking process quick and efficient, so you can have these tasty bites ready in no time. Once you’ve made them, I’d love to hear about your experience! Share your thoughts, variations, and any tips you might have in the comments below. Your feedback not only helps me improve but also inspires others to try this delicious recipe.
So, gather your ingredients, fire up your air fryer, and get ready to enjoy a snack that’s sure to become a favorite in your household. Trust me, once you take that first bite of these crispy, cheesy pizza rolls, you’ll be hooked!
Crispy Air Fryer Pizza Rolls: The Ultimate Snack Recipe
These Air Fryer Pizza Rolls are a quick and tasty snack, filled with gooey mozzarella and pepperoni, and perfectly crispy on the outside. Ideal for parties or game days, serve them warm with your favorite dipping sauce for a delightful treat!




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