Fuel your morning fast! This Healthy Berry Breakfast Smoothie swiftly blends frozen berries, banana, Greek yogurt, chia, and almond milk into a delicious, creamy power-up.
Author:Sophia
Prep Time:15 minutes
Cook Time:20 minutes
Total Time:35 minutes
Yield:4 servings 1x
Method:Stovetop
Cuisine:American
Ingredients
Scale
1 cup frozen mixed berries
1 ripe banana, small to medium
1/2 cup plain Greek yogurt
1/2 cup unsweetened almond milk
1 tablespoon chia seeds
1 cup fresh baby spinach, packed
1/4 teaspoon pure vanilla powder
Instructions
Step 1: Combine the banana, frozen mixed berries, baby spinach, plain Greek yogurt, chia seeds, and alcohol-free vanilla extract in a high-speed blender.
Step 2: Pour in the unsweetened almond milk. Secure the lid tightly on the blender.
Step 3: Blend on high speed for 30-60 seconds, or until the mixture is completely smooth and creamy, with no visible chunks of fruit or spinach.
Step 4: If the smoothie is too thick for your liking, add an additional 1/4 cup of almond milk (or water) and blend again for a few more seconds until the desired consistency is reached.
Step 5: Pour the Healthy Berry Breakfast Smoothie into a glass and serve immediately. Enjoy!
Notes
If you have any delicious leftovers, store them in an airtight container or jar in the fridge for up to 24 hours; give it a good shake or stir before enjoying again.
Should your chilled smoothie be a little too thick after resting, simply re-blend it with a splash of almond milk or water until it reaches your preferred consistency.
Elevate your breakfast by pouring this vibrant smoothie into a bowl and topping it with a sprinkle of granola, fresh berries, or a few extra chia seeds for delightful texture.
For an even colder and thicker smoothie, pre-slice and freeze your ripe banana overnight; it adds wonderful creaminess without diluting the flavor.